BS 3456-2-2.3:1970

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Specifies requirements for kettles, water boilers and other appliances for the preparation of boiling water of a capacity not exceeding 10 litres, percolators, milk boilers, pressure cookers, cooking pans, deep fat fryers, wash boilers and sterilizers.

All current amendments available at time of purchase are included with the purchase of this document.

Product Details

Published:

01/30/1981

ISBN(s):

0580062422

Product Code(s):

10062522

Note:

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