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BS

BS 5314-9:1979

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Requirements and tests for 1st, 2nd or 3rd family gas heated boiling pans normally used for cooking food in bulk. Covers single purpose, dual purposes and jacketed pans.

All current amendments available at time of purchase are included with the purchase of this document.

Product Details

Published:
07/31/1987
ISBN(s):
0580107892
Number of Pages:
22
File Size:
1 file
Product Code(s):
10106677, 10106677, 10106677
Note:
This product is unavailable in Ukraine, Russia, Belarus